aPRIL 6 - 12, 2025

DINE LATINO RESTAURANT WEEK
Spring 2025

HOW DOES IT WORK?

BUY two DINNER ENTREEs
& RECEIVE A FREE APPETIZER OR DESSERT

Reservations recommended. In addition, please note that reservations are subject to availability. Please honor your reservations. If you are unable to keep your reservation for any reason, please call the restaurant to inform them. Remember to visit each business's website for more information.

ATTEND a CHEF's Tasting

Thursday April 10, 2025

This is more than just a meal, it's an intimate gathering limited to a maximum of 40 guests, ensuring a personal and engaging atmosphere. You'll have the unique opportunity to interact with our featured chef, gaining insights into the stories behind the dishes, the chef’s inspiration, and the rich cultural heritage each plate represents. Previous featured chef's have included: Yun Fuentes of Bolo; Cristina Martinez; of Casa Mexico; and Juan Plascencia of Brazas BBQ.